Buy Nuwave Oven?

You are a busy working individual with little time to spare in preparing wholesome, nutritious meals. You have been finding ways on how to get round this concern and reduce the amount you spend on take-outs. You are thinking to buy a Nuwave Oven – something you have heard or read about but not quite sure whether it would work for you.

Don’t despair. Whether you finally decide to get the oven or not, you need to equip yourself with information adequate enough to help you decide.

Let’s start with the features.

Here are what the oven offers :

• Revolutionary triple-combo cooking power with use of infrared, convection, and conduction
• Requires only 15 percent of the energy most ovens use leading to energy-saving meal preparation
• Cooks frozen foods right from freezer
• Cooks in half the time of other conventional cooking methods
• Extender ring increases oven capacity by 50 percent. As a ballpark, that means you can fit a 16 lb. turkey
• Easy to clean with parts safe enough for the dishwasher
• Eliminates messy spatters with its self-contained cover and grease catch pan
• No preheating of oven required (Most ovens require you to pre-heat about five to six minutes)
• Cooks multiple items at simultaneously
• TCC Synergy Cooking, part of the technology of this oven, makes it smoke-free.

What Stands Out

Although the Nuwave Oven offers an array of attractive features, one of the most striking is its ability to cook food in such a short time. In fact, I am inclined to say that it is this feature of preparing delicious meals quickly that became its selling point to me.

I’ve been using the oven for over eight months and I’ve not encountered major problems except for one incident when I left a lemon dessert slightly too long (I guess).

It has worked for me as I am spending less now on eating out and less time on preparing meals, not to mention that gives me time to plan for much healthier ones!

Cleaning and the Savings After

Initially, I didn’t believe that the oven uses just 15 percent of the energy most ovens use, apparently owing to the  TCC cooking technology. But when I discovered that I had a slight decrease in my utility bill, I thought it could be attributed to the oven as that was the only variable in the house.

Now, I cook almost everything in the Nuwave Oven and use the stove when I have to cook more for guests. Using the stove, there’s so much work involved especially in terms of cleaning when food spatter on it. I’ve given away my old convection oven and remove the electric one to make way for an extra storage cabinet.

To be honest, right before I buy the Nuwave Oven, I found this video from NBC. Not only was I amused. I was convinced!

- Elise Rose J.

The NuWave® Oven Pro has the cooking power to cook delicious, nutritious meals up to 50% faster than conventional ovens. Click Here, to learn more.